Get access to my latest recipes by joining the weekly newsletter
Aloo Paratha is a whole wheat flatbread with masala potato filling. Parathas are often made for breakfast. This can
View RecipeToday we will prepare an easy and quick wheat flour ladoo (Godhi ladoo). Not many ingredients are required to
View RecipeTambuli is a buttermilk/curd-based dish served at the beginning of every Udupi meal. This dish is served during summer
View RecipeChattambade/Masala vada is the spicy snack prepared using Channa dal & urad dal. This crunchy snack can be
View RecipePadvalkai Sihi-is sweet curry which can be served with rice and chapathi. The interesting part of this dish is
View RecipeMy Latest Recipes
Get access to my latest recipes by joining the weekly newsletterr